Tell me that doesn't look delicious!! We chopped up fresh onions, fresh green beans and fresh grape tomatoes! We coated them in a splash of olive oil and a sprinkle of mrs. dash seasoning. We put the talapia in tin foil, added our vegetable and a slice of lemon and sealed up the foil like a pouch and bake at 350 for 30 minutes! It was delicious, the kids had seconds and Cory took the left overs for work the next day!!!
The best part? It was so simple to make that our 11 year old daughter was able to help prepare and assemble the meal! It's been great getting the kids involved in the kitchen learning how to prepare healthy food!!
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